Chuck Roast

Chuck Roast:
The chuck roast is the same as a pot roast that your mother always used to make. The chuck roast can be extremely tender and juicy but you HAVE to slow cook it or it will be rather tough. This is an excellent roast to put in your crock pot with a little liquid (beef broth) add some aromatics like onion, garlic, and rosemary – set it on low and let it cook for 8 to 10 hours. About 2 hours before you are ready to eat, toss in some carrots and potatoes, then you have a one pot meal just like mom used to make. Vogel Farms chuck roasts average 4 to 7 lbs per roast.

GMO free Vacuum packed Fresh Frozen No Additives, Preservatives or Fillers Only Fed Grass, Hay & NON GMO Grain All Feed is raised at Vogel Farms Approx 5.0 lb Pack

$4.59 /lb Average Pack – approx $22.95

Corned Beef & Cabbage

*all prices are plus tax and subject to change

*shopping cart prices are average pack weight times price per lb and will differ from the actual bill